A senior living bistro is your community’s welcome mat

Create a space that works as hard as your team. With one set of equipment, your bistro can start the day as a cozy coffee bar and seamlessly transition into a wine bar or pub by evening. This adaptability maximizes your investment and keeps your community engaged.

Infuse personality with thoughtful design details. Rustic finishes like natural wood and brick add warmth and longevity, while evening themes — from sports décor to speakeasy style — invite gatherings. Use zoning strategies to define café, lounge, and bar areas. Pair flexible furniture with lighting shifts to guide residents and guests intuitively, from morning coffee to evening connections.

Key considerations when planning a senior living bistro in your community

1. Versatile layout and design

Design your bistro to adapt throughout the day. With one set of equipment, the space can transition from a cozy coffee bar in the morning to a wine bar or pub in the evening. This day-to-night flexibility maximizes your investment and increases engagement.

Infuse personality and visual interest with: 

• Pub atmosphere: Local sports décor or speakeasy themes invite evening gatherings. 

• Rustic touches: Natural materials like wood and brick bring warmth and longevity. 

• Consider zoning: Create distinct café, lounge, and bar areas with flexible furniture or lighting shifts. These subtle cues guide residents and guests to intuitively enjoy the space at different times of day — from morning coffee to evening gatherings. 

For inspiration, look to current senior dining trends or local landmarks to create a distinctive and inviting space.

2. Strategic location and accessibility

A bistro’s placement influences its success. Prioritize convenience and visibility to boost use and satisfaction:

• Outdoor connection: Position near patios or courtyards to encourage fresh-air dining and indoor-outdoor flow. 
• Central access: Locate near reception or staff hubs to simplify staffing, support residents with mobility challenges, and streamline service. 
• Community integration: Offer limited public access to nearby offices or medical campuses to generate ancillary revenue and reinforce your community as a neighborhood asset. 

3. Expand dining program flexibility with bistro equipment 

Modern bistro dining boosts your senior living foodservice with compact, efficient tools. Think beyond the kitchen:

• Ventless ovens and soup warmers allow for warm meals without full kitchen installs
• Grab-and-go refrigeration, POS systems, and menu boards improve service speed and convenience
• POS integration: Connect to your main kitchen’s point-of-sale system to offer made-to-order items without duplicating equipment.
• Digital menus: Electronic boards replace handwritten signs for effortless updates—perfect for weekly specials or themed events. 
• Barista-level coffee: Invest in high-quality machines or partner with a recognized brand to elevate the coffee experience and drive beverage revenue.

Balance variety and simplicity. A concise menu of three to five signature sandwiches, two soup options, and rotating pastries keeps costs manageable while satisfying diverse tastes.

4. Strengthen community ties and drive visibility

A bistro is more than a place to eat; it’s a hub for social programming. Encourage your life enrichment team to host: 

• Coffee chats: Themed discussions (current events, travel memories, creative writing) that foster connection. 

• Book clubs: Pair with light refreshments and comfortable seating for a relaxed literary setting. 

• Game nights: Card games, board games, or trivia nights encourage friendly competition and laughter. 

• Craft workshops: Small-group sessions such as cookie decorating, tasting flights, or wine-and-cheese pairings. 

These programs support both social and cognitive engagement, reinforcing resident well-being and enhancing the perceived value of your community. 

Case study: Foulk Living bistro remodel 

Foulk’s dining room before & after renovation

In 2024, Life Care Services partnered with Direct Supply Aptura to remodel the Foulk Living bistro in Wilmington, DE. The goal was to create a vibrant, multi-purpose lounge that aligned with LCS’s hospitality-focused vision. 

Changes made: Bold artwork, lively fabrics, and a modular layout allowed the space to shift from morning coffee shop to evening wine bar. A large bar with a big-screen TV now anchors the area for casual lunches, happy hours, and game nights. 

Results: The redesign of Foulk’s bistro earned a bronze American Society of Interior Design award in the specialty category. Resident satisfaction scores rose by 25 percent, and occupancy neared 100 percent within six months of opening. ³ Families returned more often, and staff reported higher morale thanks to the efficient, welcoming environment. 

Foulk’s bistro after renovation

Budgeting and ROI considerations 

When budgeting your bistro project, include costs for:

• Professional service fees and required permits (architects, engineers, designers)
• Equipment purchases or lease (coffee machines, ovens, display cases)
• Furniture, fixtures, and décor
• Technology (POS system, digital signage)
• Staff training and program development

Estimate a return on investment by projecting beverage and snack sales, catering for events, and potential public-access revenue. Most communities see payback on a modest bistro remodel within a reasonable timeframe, through increased occupancy and ancillary income. 

The bottom line

Bistros offer more than coffee. They create connections, boost resident satisfaction, and elevate your community’s marketability. When designed for adaptability, strategic placement, and efficient operations, they become high-impact spaces that support resident engagement, census growth, and positive brand reputation. 

Ready to transform your community? Contact Direct Supply’s senior living design experts today to plan a bistro that delivers lasting value, enhances daily life, and sets your community apart. 

What Are Isolation Gowns?

Isolation gown purpose is to help protect your frontline caregivers and staff from infectious droplets, fluid penetration and solids, and help prevent the transfer of micro-organisms to vulnerable residents.

There are two main categories of isolation gowns intended for healthcare purposes: surgical and non-surgical.

Know the Level of Protection Standards

The FDA recognizes the consensus standard American National Standards Institute/Association of the Advancement of Medical Instrumentation (ANSI/AAMI) PB70:2003, “Liquid barrier performance and classification of protective apparel and drapes intended for use in health care facilities.”

There are four levels under the standard:¹

• Level 3: Moderate risk, to be used, for example, during arterial blood draw, inserting an intravenous (IV) line, in the emergency room, or for trauma cases
• Level 4: High risk, to be used, for example, during long, fluid intense procedures, surgery, when pathogen resistance is needed or infectious diseases are suspected (non-airborne)

For Senior Living, Level 1 basic fluid resistance is generally desirable to combat the spread of COVID-19. Having a gown with a higher level rating isn’t essential as there isn’t extensive risk of blood or other bodily fluids being transferred. For more advanced fluid-resistance needs, consider a surgical gown with a higher-level rating.

What’s on the Product Label is More Important Than the Product Name

For these purposes, we use the term isolation gown. But you should pay less attention to a product name (e.g., isolation gown, nursing gown, procedural gown, etc.) and more attention to function, intended use and what level of protection is provided. The label or packaging will call this out.

During the COVID-19 pandemic, primary objectives are to protect frontline Senior Living staff from the spread of COVID-19 and to protect the accidental transfer of COVID-19 to other residents and staff. Level 1 basic fluid resistance in a non-surgical isolation gown is most likely sufficient. Having a surgical gown with a higher level rating isn’t essential as there isn’t extensive risk of blood or other bodily fluids being transferred.

Evaluate Purpose, Material and Clean vs. Sterile When Choosing Isolation Gowns for Healthcare Settings

The Centers for Disease Control suggests that you consider three things when choosing gowns for healthcare settings.²

Clean vs. Sterile

Clean isolation gowns are used for isolation, while sterile gowns are used for invasive procedures like inserting a central line. For COVID-19, a clean isolation gown works well.

How Easy is an Isolation Gown to Put On and Remove?

The ease or difficulty with which a gown is put on and removed may affect its effectiveness and the potential for self-contamination, especially during the doffing of a contaminated gown.

How Many Different Sizes and Fits Do You Need?

In a non-COVID-19 world, each staff member would have a gown that fit them perfectly. During the current PPE shortage, that’s not realistic in many parts of the country, and a universal size may be the only option. In such cases it’s still critical to make sure that the gown allows the wearer enough freedom of movement to perform their required tasks while still providing as much coverage of their skin and clothing as possible.

Isolation Gown FAQ:

What are isolation gowns?

There are two main categories of isolation gowns intended for healthcare purposes: surgical and non-surgical. 

What are isolation gowns made of?

Typically cotton or a synthetic material like polyester (reusable isolation gowns), or polyethylene or polypropylene (disposable gowns). 

What are PPE gowns used for?

Clean isolation gowns are used for isolation, while sterile gowns are used for invasive procedures like inserting a central line.

References

What is a respirator fit test?

A respirator fit test tests the seal between the respirator’s facepiece and your face.  Respiratory protection fit testing can be performed to ensure tight fitting respirators and proper protection.

A person must perform a fit test with any respirator they will wear before initial use. It should only be performed after obtaining medical clearance. (Note: Someone with facial hair may not be able to achieve an adequate seal.) Then, they should perform a fit test at least annually or when any significant changes occur, such as weight gain or loss, facial surgery, or dental surgery. Perform a fit test with the same make, model, style and size of respirator that the person will wear when working.

If the make, model, style or size of respirator is changed, a new fit test should be performed.  Additionally, if there are concerns about the fit based on the test, continue to test for a good seal with different respirator models, styles or sizes until an acceptable fit is identified. Document the results of your test.

Important: Respirator fit tests are not the same as user seal checks. That’s because a user seal check is a quick check performed by the wearer each time the respirator is put on to determine if the respirator is properly seated to the face or needs to be readjusted.

What’s the difference between qualitative vs quantitative fit test?

There are two types of respirator fit testing – a quantitative or qualitative respirator fit test. Qualitative tests are what OSHA recommends for healthcare environments. This pass/fail test uses sense of taste or smell in order to detect leakage in the respirator face piece. There are 4 types of approved qualitative tests:

• Saccharin (sweet)
• Bitrex (bitter)
• Isoamyl acetate (bananas)
• Irritant smoke (produces coughing)

When does testing need to be done?

OSHA requires respirator fit testing to be completed upon initial implementation of a Respiratory Protection Program and then once a year after that. OSHA has temporarily paused the need to do annual testing.  

Is a fit test required for a N95 respirator?

Yes. Per OSHA guidance, if respirators are required, all tight-fitting, disposable and reusable respirators/masks should be fit tested. This includes N95 and surgical N95 respirators, which are common in Long Term Care. Other reusable and disposable respirators that should be fit tested include:

• N99
• N100
• R95
• P95
• P99
• P100

Any healthcare professional wearing reusable or disposable respirators should know how to perform respirator fit tests to properly wear respirators for optimal occupational safety.

Does the respirator fit test kit I use need to be made from the same manufacturer as my N95?

No. The brand does not matter when conducting reusable or disposable respirator fit testing. Any qualitative fit test kit should work with any brand of N95 respirator.

How long will a respirator fit test kit last?

Most sensitivity and test solutions for fit testing have a 3- to 5-year shelf life, if unopened. Once the ampules are opened, most need to be used within 4 hours.

Does Direct Supply offer respirator fit test kits?

Yes! These two kits offer an OSHA compliant qualitative fit test for disposable and reusable respirators. New disposable glass ampules make pouring solution into nebulizers easier and reduce the chance of contamination. Each kit includes a test hood, sensitivity nebulizer, test nebulizer, 6 ampules of sensitivity solution and 6 ampules of test solution. Learn about the reusable and disposable respirator fit testing options below. 

Each kit has enough solution (both sensitivity and test) to test 18 to 30 people (3 to 5 people per ampule of solution)  Additional sensitivity and test solution can be purchased separate from the test kits.  You can also find additional respirator fit test solution and an instructional video on how to perform the Allegro qualitative fit test.

What do I do if my staff aren’t passing their respirator fit tests?

Find out how many staff members are having trouble getting a good seal or knowing how to perform a respirator fit test. Not every respirator is going to work on every individual’s face size and shape. So ask if they’ve tried other models, styles and sizes. OSHA requires employers to offer different makes, models, shapes and sizes of respirators to employees until they find one that will fit. If you can’t find any that fit certain staff members, consider assigning those staff to non-COVID  areas.

What’s the difference between an N95 and a surgical N95?

A surgical N95 is NIOSH-approved and also cleared by the FDA for use as a surgical mask. It’s recommended if the wearer will be exposed to liquids like sprays and splashes from things like suctioning and nebulizer treatments.

Does OSHA require respirator fit testing for KN95 respirators?

No. OSHA doesn’t currently require a respirator fit test of KN95s. These have the equivalent filtration capability to N95s, but normally come with ear loops rather than head straps. Some newer KN95s exist which have head straps. If you choose to fit test KN95s, review the most recent OSHA guidance with your legal team and keep it handy for reference.

Can I use an N95 that isn’t FDA approved?

Probably, if the N95 is NIOSH certified. For the duration of the public health emergency, the FDA has issued an EUA that allows healthcare workers to use NIOSH-approved respirators. You should make sure you are following any state or local guidelines, as well as the CDC’s guidance for conventional, contingency and crisis strategies for optimizing the supply of N95 respirators.

Additional Resources:

• OSHA Respiratory Guidance for Skilled Nursing and Assisted Living
• OSHA Fit Testing Video
• NIOSH-Approved Particulate Filtering Facepiece Respirators

Keeping Nursing Home Food Warm and Maintaining Food Safety

Tip: Consider Travel Distance and Time the Process

The first thing to consider is how far the food is traveling. The clock starts ticking the moment the first meal is plated and doesn’t stop until the last plate is delivered. Most people underestimate how long it takes for food to reach residents, failing to take into account that the caregiver delivering food may stop to talk with a co-worker or provide assistance to a resident.

To get a sense of your current delivery times, start timing when the first meal is plated and then put that same timer on the last tray that will be delivered. Let your staff know that over the course of a week, you will be timing the tray delivery process to help ensure your residents are getting hot food. Be sure to reassure them that the point of this exercise is to assess the process so you can properly gauge which system is needed for your unique situation.

If longer than 30 minutes is required, many communities use a traditional wax pellet system, which has holding times anywhere from 60 to 90 minutes, depending on the product brand. These systems use a plate heater, a pellet heater, a base lifter, an underliner, and an insulated dome. there are also chilled pellets that can be used to keep cold food cold.

• For those needing a longer hold time, there is an option that offers a holding time of up to 90 minutes; this unit has a charging cycle of 10-15 seconds depending on the base used

So, you have your hot food covered. Now how do you get it to the resident?

Selecting and Utilizing Meal Carts for Safe and Efficient Tray Delivery Service

Tip: Take into account your unique needs and select the meal cart that matches them

Incorporating Disposable and Reusable Takeout Containers

Tip: Save time and help reduce the risk of cross-contamination with the use of disposable containers

Disposable Containers

Single-use foodservice packaging provides a sanitary way to serve fresh food. It can also play a key part in promoting safety, reducing foodborne illness, and saving staff valuable time during the cleanup process. For those looking for sustainable options, there are containers made of sugarcane & bamboo available.

Reusable Containers

For an environmentally friendly option, G.E.T. Eco-Takeout solutions offer reusability and quality in a reliable to-go container.

However, alcohol-based hand sanitizer is ineffective against C. difficile spores, so it’s vitally important to wash your hands with soap and water after working with a person who has or is suspected of having C. diff. Additionally, alcohol-based hand sanitizer cannot be used in foodservice settings, so soap and water remains the best method in those areas.

Lastly, wear personal protective equipment (PPE) during direct patient interaction, especially isolation residents.  Change PPE after every use.

Remember, to properly disinfect and sanitize, you must allow all surfaces to remain wet for the manufacturer’s suggested times – also known as “dwell times.” Use products with shorter dwell times for outbreak control and prevent future infections. Wipe down surfaces with a clean wet cloth after the dwell time has passed and the surface has dried. Bleach, for example, can be damaging to surfaces and harmful to skin and should be wiped off.

General tips

Which is the Best Format for my Healthcare Procurement Strategy?

PunchOut Catalogs:

PunchOut catalog capabilities and features vary by supplier. While PunchOut catalogs can be easy to set up, the system usually offers limited content control. 

PunchOut solutions often require users to navigate multiple external vendor websites to complete their purchases. This can lead to fragmented processes and inconsistencies in data.

Furthermore, the user experience can suffer with punchout solutions. Navigating various supplier websites can be cumbersome and time-consuming, detracting from the efficiency and convenience of the procurement process. Users may find it frustrating to switch between different platforms, leading to decreased productivity.

Suppliers may update or add products to a punchout system without notifying organizations of changes, including pricing. Because suppliers control site content, they may market unwanted promotions and coupon codes to end users. This can cause expensive disruptions to controlled procurement activities and strategies.

Without contracted pricing in place, users may over-purchase non-essential items to take advantage of seemingly attractive pricing discounts. This is wasteful spending, and it can hurt an organization’s business process.

PunchOut Catalogs don’t require a lot of management, which may lead to under utilized contracts and limited purchasing power in future negotiations. This is all to say, PunchOut catalogs can save time for your organization, but spend management over products and services can become much more difficult. 

Hosted procurement solutions eliminate these issues by integrating all vendor catalogs and purchasing activities into one cohesive platform. This integration not only saves time but also improves data accuracy and consistency, as all transactions are recorded within the same system.

Hosted Catalogs:

Hosted catalogs give organizations full control over the pricing that gets loaded. A quality procurement system should require organization approval when a supplier wants to update the product information and price. In addition, organizations can expect functionality to validate a purchase order with the associated invoice and support when discrepancies arise.

In a hosted catalog structure, product data can be depended on to remain relatively consistent. Product descriptions and special offers won’t be changed without the organization knowing about it. This eprocurement system also allows for greater vendor management, meaning you can set more controls over sourcing and pricing. A dependable pricing structure and product catalog makes risk management easier for your organization.

A hosted procurement system supplies benefits beyond consistency in product selection and price. Your procurement team will be able to reduce wasteful spending by requiring a more comprehensive approval process. All product data is centralized into one platform. Now that all of the required information is in one place, it’ll be easier to identify the quantity of raw materials or other products necessary to purchase. 

Security is another critical advantage of hosted procurement solutions. These platforms are designed with robust security measures to protect sensitive data, ensuring compliance with industry standards and regulations. Punchout solutions rely heavily on multiple external sites. The decentralization of information may pose greater security risks due to varying security practices among vendors.

Your procurement system may also allow for more comprehensive approvals based on product indicators.  For example, a non-contracted product would allow for additional oversight. Additional visibility into purchasing ensures users are making the most  cost-effective purchases. 

Our Advice for Healthcare Procurement Professionals

When considering a PunchOut or a Hosted catalog solution, stay focused on your desired outcome and procurement goals. From a technological standpoint, PunchOut catalogs offer a simpler process than creating a Hosted catalog. While PunchOut catalogs may offer immediate time savings, they are limited to a supplier’s site features.

Hosted procurement solutions offer a more efficient, secure, and scalable approach to procurement compared to punchout solutions. Centralizing all purchasing activities, enhancing visibility and control, and providing robust support are just some of the benefits. Hosted solutions empower healthcare providers to optimize their procurement processes and focus more on delivering high-quality patient care.

If you’re a procurement manager seeking more comprehensive control and savings, Hosted catalogs are the better option. Hosted catalogs guarantee cost control, which is often a primary reason for putting a healthcare procurement solution in place.

Learn more about Direct Supply’s DSSI procurement solutions here.

Step 1: Cleaning Surfaces

Clean all vertical and horizontal surfaces to remove soil, dirt and dust. Getting rid of dirt is an essential component of a robust infection prevention program, as dirt is rich in nutrients that feed bacteria and other pathogens.

Additionally, it’s important to remove visible dirt prior to disinfection, as it can affect the efficacy of the disinfectant being used. Microfiber dusters, cloths and flat mops are great at picking up not only dirt but also unwanted pathogens to enhance cleaning.

• When cleaning horizontal surfaces, operate in either a left-to-right or a right-to-left motion. Make sure you’re consistent in your direction so you’re not spreading dirt and pathogens over surfaces you just cleaned.
• For vertical surfaces, start at the top of the room and move down.
• Lastly, clean the floor with a damp microfiber flat mop. Dust and dirt that aren’t collected by the microfiber products in the first wipe will fall down to the floor and should be picked up with the flat mop.

Be sure to read each chemical manufacturer’s label for guidance on pathogens it’s able to kill as well as the amount of time the surface must remain wet (known as dwell time or contact time) in order to achieve that kill. If the disinfectant doesn’t remain wet on the surface for that full time, there will not be a 100% kill.

Two-in-one cleaners and disinfectants can prove to be effective cleaning solutions and great time savers if applied properly. Once again, before you disinfect surfaces, it’s important that you read the manufacturer’s labels for the proper procedure and to avoid any harmful effects of cleaning products.

Step 3: Rinsing Surfaces

Rinsing after cleaning may be needed because some disinfectants can be damaging to the surface, harmful to humans if ingested or leave behind a residue.

To avoid damage to surfaces, make sure the disinfectant is safe for application on the particular surface you’re trying to disinfect. This information can typically be found on the chemical manufacturer’s label. 

Some disinfectant products are ineffective against certain pathogens like C. diff, which may require you to choose a more powerful and possibly more caustic chemical. In those cases, you’ll want to be sure that you limit the disinfectant’s use to just those surface areas of concern and follow up with a clean-water rinse as soon as the dwell time has been met.

When disinfecting in food environments, such as kitchens and dining rooms, it’s critical that a clean-water rinse is performed to prevent people from ingesting the chemicals.

Some surface disinfectants can leave behind a residue. While not all chemical residue left behind is harmful to surfaces or humans, it is often unsightly. A simple rinse with a wet cloth can take care of the issue and keep your community looking neat and tidy.

1. Post Signage for Staff and Visitors that Encourage Good Infection Prevention Practices 

Clear and informative signage is essential. Post visible signs throughout your facility encouraging good infection prevention practices such as washing hands, the use of personal protective equipment (PPE), staying home when sick, and maintaining physical distancing. Frequent reminders will help ensure that everyone takes necessary precautions to reduce the risk of spreading infections.

2. Promote Flu Vaccination and Sick Leave 

Encourage all staff to receive their annual flu vaccine. Annual flu shots can significantly decrease the risk of illness among staff members. Additionally, make it a policy for employees to stay home when they are feeling unwell or exhibiting symptoms of an illness. This prevents the spread of infections within your facility and protects vulnerable populations.

3. Hand Hygiene 

Handwashing is one of the most effective ways to prevent the spread of infections. Encourage proper hand hygiene among staff, residents, and visitors – hands should be washed frequently with soap and water for at least 20 seconds. Ensure that soap and water are readily available, and when they are not, set up hand sanitizing stations with dispensers in convenient and strategic locations. As a best practice, your hand sanitizer solutions should contain at least 60% alcohol.

4. Appropriate PPE Usage 

Ensure that staff wear the appropriate PPE when working in situations that may expose them to potential infections or hazardous materials. This may include gloves, masks, gowns, and eye protection. Emphasize the importance of changing PPE after each use, especially when working with residents in isolation or under Enhanced Barrier Precautions (EBP).

5. Effective Surface Cleaning 

Remove visible soil from all hard surfaces and floors regularly. Microfiber cloths and mops are superior to cotton in picking up dirt and can help minimize cross-contamination. Implementing microfiber solutions on a cleaning schedule helps maintain cleanliness with less effort and cost.

6. Proper Disinfection

After cleaning hard surfaces, use EPA-registered disinfectants to kill germs effectively. Prioritize high-touch surfaces such as doorknobs, light switches, and handrails. Follow manufacturer recommendations for contact time and compatibility with various materials. Rinse surfaces with clean water as directed after the contact time has elapsed.

7. Utilize Enhanced Disinfection Tools

Consider the use of advanced technologies like UV-C towers for targeted disinfection and terminal cleans. These tools can help ensure thorough disinfection in hard-to-reach areas.

8. Install Far-UVC Lights

Install Far-UVC lights in high-traffic areas, such as hallways, lobbies, dining rooms, and therapy gyms. These lights can help kill germs both in the air and on surfaces, providing an extra layer of protection for residents and staff.

9. Implement Environmental Process Surveillance

Utilize environmental process surveillance technology to track bioload and inform environmental staff where to focus their cleaning efforts. This data-driven approach ensures that resources are used efficiently to prevent infections.

10. Water Management Technology

Make use of water management technology to monitor and maintain water quality. An inadequately maintained water system in a building could provide an environment more conducive to bacterial growth, potentially putting residents and staff at risk. Ensuring the cleanliness and safety of water supply systems can effectively reduce the risk of waterborne infections.

Original Air Date: Wednesday, June 14, 2023

Over the past few years, Infection Prevention has taken the lead in the forefront of concerns for Senior Living facilities, as residents are often more vulnerable to dangerous pathogens due to their age and underlying health conditions. As a senior living operator, it is critical to stay up to date and utilize the latest infection prevention technologies to create safe environments for their residents and staff. In this session, we will discuss the latest advances in ultraviolet germicidal irradiation and the best practices for maintaining pathogen-free environments. We will do a deep dive into Far 222nm UV, a new, leading-edge technology that constantly creates clean air and surfaces without being harmful to humans or requiring staff time or labor.

Objectives:

1. Understanding how UV eliminates dangerous pathogens in the air and on surfaces
2. Overview of the latest UV Disinfection Technologies and how they can create a world class IP Program without using staff time
3. How to create virus, bacteria, and spore-free environments for your residents and staff Strategies to deploy Far 222nm UV in a long term care setting

Original Air Date: Thursday, March 16, 2023

This webinar features Jeanne Gray, RN, BS

In this session, we will examine the events of the 2020 pandemic and the gaps in care delivery that it exposed; exploring the lessons we learned from the past three years and identifying efficiencies that can allow your staff to become more proactive in the planning process and help you prevent, contain and manage infection outbreaks. Participants will learn how new technology can address the latest changes in regulatory language while also making their infection prevention tactics more efficient.

Objectives:

1. Understand how the challenges of COVID-19 have created effective long-term changes
2. Identify gaps that were exposed during the pandemic
3. Examine the importance of flexibility and proactive data analysis to help prevent extensive damages
4. Explore goal-setting best practices to minimize future outbreaks
5. Apply learnings to create a proactive planning process

NOTICE: The information contained in this presentation is intended to provide general information but not advice about certain regulations and initiatives. This is not intended as legal or other advice and each situation may vary depending on the particular facts and circumstances. You should not act upon this information without first consulting with qualified legal counsel.